A method of Indian cookery, in which meat is marinated in spices then dry-roasted, usually in a clay oven
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Related clues
- Indian method of roasting marinated meat in a clay oven
- Marinade used on meat in Indian cuisine before grilling in a clay oven
- Indian dish of marinated meat or vegetables
- Indian cookery method in which meat is marinated in spices then dry-roasted, usually in a clay oven
- From Persian 'pieces' to a tandoor treat, a dish of skewered masala-marinated morsels of meat
Possible answers
- T
- I
- K
- K
- A