A thin slice of meat, often veal, coated with breadcrumbs and fried
Let's find possible answers to "A thin slice of meat, often veal, coated with breadcrumbs and fried" crossword clue. First of all, we will look for a few extra hints for this entry: A thin slice of meat, often veal, coated with breadcrumbs and fried. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- From the Old French for 'shell', a slice of breaded fried veal or poultry similar to schnitzel
- From French for 'shell', a culinary term referring to a flattened cutlet of meat, typically breaded and fried in a similar manner to schnitzel
- A thin slice of meat, usually veal, coated with egg and breadcrumbs and fried
- Cut of meat
- A thin slice of meat, usually veal, coated with egg and breadcrumbs, fried, and served with a rich sauce
Possible answers
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