A vessel for holding hot water, in which sauces and other dishes are cooked or kept warm
Let's find possible answers to "A vessel for holding hot water, in which sauces and other dishes are cooked or kept warm" crossword clue. First of all, we will look for a few extra hints for this entry: A vessel for holding hot water, in which sauces and other dishes are cooked or kept warm. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- Originally the bath of an alchemist's sister, now a batterie de cuisine's 'hot tub' for slowly thickening custard or melting chocolate so that it does not scald or blister
- Water-filled pan, into which another pan is placed
- A vessel for holding hot water, in which sauces and other dishes are gently cooked or kept warm
- Hot water vessel
- Said to have been invented by the world's first true alchemist, a double boiler or water bath, today with both culinary and scientific applications, including chocolate-melting, custard-making and heating/cooling
Possible answers
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