Fragrant oil extracted from the rind of an Asian citrus fruit, used in cosmetics and as a flavouring in Earl Grey tea
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Related clues
- Oily substance extracted oranges, used in Earl Grey tea
- The 'Calabrese machine', invented by Nicola Barilla and Luigi Autieri in 1844, significantly improved the process of extracting what essential oil?
- Oil from a citrus fruit used to flavour Earl Grey tea — to grab me (anag)
- Citrus used to flavor tea
- Small citrus tree
Possible answers
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