French culinary master known as the 'king of chefs and chef of kings'
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Related clues
- Georges Auguste —, French chef whose culinary inventions include Peach Melba
- Considered Britain's first master chef, author of Le Guide Culinaire who invented the peche Melba during his career at the Savoy Hotel, London
- Chef who wrote Le Guide Culinaire and introduced French haute cuisine to the Savoy, Carlton and the Ritz
- French chef who made his reputation at the Savoy in the 1890s
- Auguste ___ (1846-1935), French chef known as 'the king of chefs and the chef of kings'
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