French word for 'hunter', used in cookery to denote a cacciatore-like jus or relish of herbs, mushrooms, shallots and wine for game, poultry or wild fowl; or, historically, a liveried attendant of a huntsman
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Related clues
- Cooked with French sauce of wine, mushroom etc.
- Rich french sauce of mushrooms, shallots, parsley, tarragon, white wine - served with poultry
- A member of a French army unit trained and equipped for swift deployment
- Meaning 'hunter', word denoting a classic French sauce of mushrooms, shallots and white wine
- French military unit
Possible answers
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