Italian term for pasta or risotto made with spring vegetables such as peas, broad beans and asparagus
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Related clues
- From the Italian meaning 'spring', a painting by Botticelli; or, a dish of pasta with seasonal vegetables such as peas, broad beans and asparagus
- Made with lightly sauteed spring vegetables
- La ____, first concerto of The Four Seasons
- Italian word meaning 'spring' used to describe a dish of pasta or arborio rice with seasonal vegetables such as peas, broad beans and asparagus
- Prepared with minced vegetables
Possible answers
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