Italian word meaning 'spring' used to describe a dish of pasta or arborio rice with seasonal vegetables such as peas, broad beans and asparagus
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Related clues
- La ____, first concerto of The Four Seasons
- Of pasta dishes, garnished with lightly cooked spring vegetables such as peas, asparagus and broccoli
- Italian term for pasta or risotto made with spring vegetables such as peas, broad beans and asparagus
- Made with spring vegetables (of a pasta sauce)
- 'La ____' is the Italian name for the first concerto in Vivaldi's Four Seasons
Possible answers
- P
- R
- I
- M
- A
- V
- E
- R
- A