Saffron-flavoured Valencian rice dish, traditionally cooked in a pan of the same name over an open fire
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Related clues
- Saffron-infused Spanish rice dish that derives its name from the pan in which it is traditionally cooked
- Dish of mashed pea all served up
- A Spanish dish of rice, saffron, chicken, seafood etc cooked in a shallow pan
- Arroz con cosas is a derogatory term used by locals to describe which dish when it includes non-traditional ingredients?
- Spanish saffron-flavored dish
Possible answers
- P
- A
- E
- L
- L
- A