Used to flavour chutneys, curries, poached pears, gingerbread, baked apples and many other dishes, any of various aromatic ingredients that were a catalyst for the Age of Discovery
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Related clues
- A culinary seasoning or zest, from 'aroma, kind, sort, wares', from the anise, cinnamon, cloves, nutmeg and orange peel in mulled wine to the root ginger and vanilla for poached pears
- Aromatic seasoning
- What chili and ginger add to a dish
- Pumpkin ___ Latte
- Plant-derived seasoning such as cloves, cinnamon or nutmeg; a ginger colour ; or, dialect for confectionery
Possible answers
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