Variety of wheat having pale red kernels cultivated as grain for horses
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Related clues
- One-seeded type of wheat, Triticum monococcum, native to south-west Asia
- Variety of wheat, Triticum monococcum, with pale red kernels
- One of the earliest types of wheat grown and eaten by mankind
- A one-seeded wheat grown in arid regions
- Earliest type of wheat believed to have been grown or eaten by humans
Possible answers
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