A mild, firm white Cypriot cheese, used especially in cooked dishes
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Related clues
- Cheese made from a mix of goat's and sheep's milk
- A salty white cheese from Cyprus, eaten grilled
- Variety of Cypriot cheese, usually served grilled or fried
- Cypriot semi-hard, unripened brined cheese made mainly from a mixture of goat's and sheep's milk
- Salty white cheese from Cyprus made from sheep's and goat's milk, usually eaten grilled
Possible answers
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