Boneless slice of meat, cut thin and often beaten out thinner
Let's find possible answers to "Boneless slice of meat, cut thin and often beaten out thinner" crossword clue. First of all, we will look for a few extra hints for this entry: Boneless slice of meat, cut thin and often beaten out thinner. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- A thin slice of meat, usually veal, coated with egg and breadcrumbs and fried
- From French for 'shell', a culinary term referring to a flattened cutlet of meat, typically breaded and fried in a similar manner to schnitzel
- From the Old French for 'shell', a slice of breaded fried veal or poultry similar to schnitzel
- A breaded cutlet or schnitzel, named for its apparent resemblance to a fanned shell or for the manner in which it is cooked, like said coquille
- A thin slice of meat, usually veal, coated with egg and breadcrumbs, fried, and served with a rich sauce
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