Boneless tenderised meat, usually served fried
Let's find possible answers to "Boneless tenderised meat, usually served fried" crossword clue. First of all, we will look for a few extra hints for this entry: Boneless tenderised meat, usually served fried. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- A breaded cutlet or schnitzel, named for its apparent resemblance to a fanned shell or for the manner in which it is cooked, like said coquille
- Slice of meat
- A thin slice of meat, usually veal, coated with egg and breadcrumbs and fried
- Flat piece of meat
- Thin slice of meat, often beaten to be made even thinner
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