Cheese made from a mix of goat's and sheep's milk
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Related clues
- A mild, firm, white Cypriot cheese, often eaten grilled
- A mild, firm white Cypriot cheese, used especially in cooked dishes
- A salty white cheese from Cyprus, eaten grilled
- Mild white Cypriot cheese made from goat or ewe milk, often eaten fried or grilled
- Cheese that has been produced on Cyprus for many centuries
Possible answers
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