Mixture of fat and flour, used as a basis for sauces
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Related clues
- Mixture of equal quantities of butter and flour cooked together, used as a basis for sauces
- Gravy ingredient
- Michel Albert, chef who was a judge on TV cooking show MasterChef: The Professionals
- Flour and butter sauce
- Albert —, chef who, with brother Michel, opened restaurant Le Gavroche in London in 1967
Possible answers
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- O
- U
- X