A thin slice of meat, often veal, coated with egg and breadcrumbs, fried and served with a rich sauce
Let's find possible answers to "A thin slice of meat, often veal, coated with egg and breadcrumbs, fried and served with a rich sauce" crossword clue. First of all, we will look for a few extra hints for this entry: A thin slice of meat, often veal, coated with egg and breadcrumbs, fried and served with a rich sauce. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- Thin slice of meat, usually veal, coated with egg and breadcrumbs and fried
- A thin slice of meat, coated with egg and breadcrumbs and fried
- Flat piece of meat
- A thin slice of meat, usually veal, coated with egg and breadcrumbs, fried, and served with a rich sauce
- From the Old French for 'shell', a slice of breaded fried veal or poultry similar to schnitzel
Possible answers
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