Savoury paste in Provencal cuisine made from capers, anchovies and black olives
Let's find possible answers to "Savoury paste in Provencal cuisine made from capers, anchovies and black olives" crossword clue. First of all, we will look for a few extra hints for this entry: Savoury paste in Provencal cuisine made from capers, anchovies and black olives. Finally, we will solve this crossword puzzle clue and get the correct word. We have 1 possible solution for this clue in our database.
Related clues
- Caper paste
- From Provençal for 'capers', a savoury spread or dip-like hors d'oeuvre based on said pickled flower-buds, pulverised with anchovies, black olives, garlic, lemon juice and oil
- A savoury dip or spread whose name, from Provençal for 'capers', indicates one of its key ingredients
- Savoury paste in Provençal cuisine made with capers, black olives and anchovies
- Olive-and-capers spread
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